I love bread

Alucardo · October 2015

r.leigh.harperb14_ESO wrote: »

This got me thinking about my recent re-discovery of "Toad in a Hole" (cut out the center of a bread slice with a drinking glass and fry and egg in it)- and while I was looking for a good picture of said food, I discovered that the Brits have a totally different concept "Toad in a Hole" and found a recipe that I'll need to make, soon.

theeternalcook.com/toad-in-the-hole/

I'm getting tired of not being able to loot bodies or interact with objects after a fight- the only cure is dodge-roll, and that doesn't always work.

Hmm, Toad in the hole here is like Yorkshire pudding with sausages baked into the middle I think. Really delicious, but naughty stuff.

Have you tried changing weapons? Sometimes when I get back to the transit shrine after dying I can't interact with the doors or anything until I swap weapons. Still, this is a workaround which means it's a bug.

Callous2208 · October 2015

Alucardo wrote: »

Bread has copious amounts of uses; Stews, croutons for yummy salads, sandwiches, nice fresh bread and cheese, dipping in soups, general snack, and if you're short on food in your cupboard, you can make some simple toast which goes down a treat! Remove the 'e' in Bread and you've got my name too. Such an amazing food.

Please fix stuck in combat bug and zergs.

I agree Br Ad, bread is delicious. Love your name by the way. Very unique.

IV1IVJA · October 2015

Argh, why did I come here? I haven't had dinner yet :'(

Robo_Hobo · October 2015

Gonna go make me some toast.

Orchish · October 2015

Nothing like a good chicken and bacon sandwich with thick crust bread.

Please do not fix the lag, i like eating the same sandwich over and over and over.

Alucardo · October 2015

Callous2208 wrote: »

I agree Br Ad, bread is delicious. Love your name by the way. Very unique.

My folks were going to call me "David". I have no idea why they changed and went with Brad, but it's close to Bread, so I can't complain.

Marrtha · October 2015

wackattacka wrote: »

Just watch out for bread behind you this Halloween

LOL NO WAY

wayfarerx · October 2015

Bread Pudding Flambe

Might be the perfect food: bread, booze, sugar, fire... can't go wrong.

And I hope the improved LFG tool is actually an improvement.

RatedChaotic · October 2015

Dont eat bread made in Iraq lol. Ate it for 6mths before I realized it was cooked in a cow patty oven. It did taste good tho. Lol

CtrlAltDlt · October 2015

Im beginning to see a trend here

Please git rid of BOP so we can buy good stuff

Marrtha · October 2015

wayfarerx wrote: »

Bread Pudding Flambe

Might be the perfect food: bread, booze, sugar, fire... can't go wrong.

And I hope the improved LFG tool is actually an improvement.

Minus raisins please

CtrlAltDlt · October 2015

Marrtha wrote: »

wayfarerx wrote: »

Bread Pudding Flambe

Might be the perfect food: bread, booze, sugar, fire... can't go wrong.

And I hope the improved LFG tool is actually an improvement.

Minus raisins please

Agree. Ewwww raisins

WitchyWarrior · October 2015

What an awesome topic! I love making bread. I actually made the dough last night so today I will turn it into Garlic rolls for dinner and sweet rolls for dessert.
I really just make cinnamon rolls, but since my kids & I are big fans of Skyrim it's more fun calling them sweet rolls

I would love it if they could fix the whole interacting with the environment issues. It gets really annoying when I need to do tricks to get a door to work, or trying to loot npc's in IC. I have to Dodge roll, swap weapons, pray to all the Daedric princes, sacrifice a cow, etc. then it will work. Mostly.

Moonshadow66 · October 2015

I loved to roleplay Skyrim. Often when my custom follower and I went to an inn, I ordered (bought) bread and cheese for us, and I also ate this in real life at the same time. Yummie. We prefered to visit the Candlehearth Hall in Windhelm, the innkeeper offers "fresh bread and good cheese" when you enter

I also recommend onion bread, especially when it's still warm. And maybe the today's maintenance will fix some of the issues already, it seems they're doing something important on the servers.

Alucardo · October 2015

WitchyWarrior wrote: »

What an awesome topic! I love making bread. I actually made the dough last night so today I will turn it into Garlic rolls for dinner and sweet rolls for dessert.
I really just make cinnamon rolls, but since my kids & I are big fans of Skyrim it's more fun calling them sweet rolls

I would love it if they could fix the whole interacting with the environment issues. It gets really annoying when I need to do tricks to get a door to work, or trying to loot npc's in IC. I have to Dodge roll, swap weapons, pray to all the Daedric princes, sacrifice a cow, etc. then it will work. Mostly.

Hah, quite clever naming them sweet rolls. Have to be honest and say I've never made my own bread. I really need to try that one of these days. Must be rather satisfying

Luigi_Vampa · October 2015

I could spend this downtime to go and make bread, but who would be left to spam f5?

WitchyWarrior · October 2015

Alucardo wrote: »

WitchyWarrior wrote: »

What an awesome topic! I love making bread. I actually made the dough last night so today I will turn it into Garlic rolls for dinner and sweet rolls for dessert.
I really just make cinnamon rolls, but since my kids & I are big fans of Skyrim it's more fun calling them sweet rolls

I would love it if they could fix the whole interacting with the environment issues. It gets really annoying when I need to do tricks to get a door to work, or trying to loot npc's in IC. I have to Dodge roll, swap weapons, pray to all the Daedric princes, sacrifice a cow, etc. then it will work. Mostly.

Hah, quite clever naming them sweet rolls. Have to be honest and say I've never made my own bread. I really need to try that one of these days. Must be rather satisfying

It is so freakin' easy too!! I always thought it would be a pain to make, but wow was I wrong. I just use a packet of Yeast, warm water, sugar, pinch of salt, small amount of olive oil & flour. I let it rise 2 or 3 times, make the rolls then let them rise a bit in the baking dish, then bake. It takes less than an hour from start to oven. Most of that time is just letting it sit to rise.
If I have any extra I might make some fried dough as well. Yum.

Alucardo · October 2015

WitchyWarrior wrote: »

It is so freakin' easy too!! I always thought it would be a pain to make, but wow was I wrong. I just use a packet of Yeast, warm water, sugar, pinch of salt, small amount of olive oil & flour. I let it rise 2 or 3 times, make the rolls then let them rise a bit in the baking dish, then bake. It takes less than an hour from start to oven. Most of that time is just letting it sit to rise.
If I have any extra I might make some fried dough as well. Yum.

You can't tell right now, but I'm salivating.

Merlin13KAGL · October 2015

What a peculiar thread...which somehow makes copious amounts of sense...?

Alucardo · October 2015

Merlin13KAGL wrote: »

What a peculiar thread...which somehow makes copious amounts of sense...?

Yeah man, you get it

Volkodav · October 2015

a.skelton92 wrote: »

You are doing it all wrong. You get an uncut loaf of tiger bread, hollow it out, stuff it with cut up sausages, cheese and bacon then you refill it with the bread you took out then rap the entire loaf with bacon and then cook it.

I dont even know if that would work to be honest.. Sounds good. Made myself hungry.. But you would probably end up keeling over and dieing a horrible death.. Going to take this idea and run with it to the only place crazy enough to give the funding I need. North Korea.

OMG,that just sounds decadent as all yummy hell!